In an age of growing environmental awareness and a pressing need for sustainability-which is something we at Packstyle have always shared-the recyclabil[...]
Packstyle has always been about more than simply producing flexible packaging according to customers' needs, listening to their requests and responding in a timely manner to find the tailor-made solut[...]
Today's interview takes us to the evocative atmospheres of the African continent, a place that Franco Emilio Risso, founder of Mamasili, a physical and virtual retailer of excellent food products of A[...]
The Valpiù project won third place out of 2000 projects in the ECOTROPHELIA Italia competition organised by Federalimentare with the scientific sponsorship of ENEA, dedicated to eco-innovation in the [...]
So what do you say we cook a classic pasta with garlic, oil and red pepper tonight? But this time instead of the traditional garlic let's put the black one!
We have talked at length about how the primary function of packaging is to protect and preserve the product inside so that it is kept perfect, not affected by knocks or alterations due to external age[...]
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